Sweet & Savory Crepes COK110-1

Meeting Times

• Thursday 7:00 PM - 8:30 PM

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Description

Who doesn't love crepes?

Tina Maxi from Perk on Main will demonstrate how to make 2 savory crepes & 2 sweet crepes.

Learn to make the following:

• Classic Combo - with house-made 'New" tella, strawberries & bananas
• Isabelle - Brie cheese, strawberry preserves & cinnamon sugar.
• PProvence D'Lite - sauteed spinach, mushrooms, tomato & Brie Cheese
• Popeye - spinach, chicken, cheddar cheese, onion and garlic.

As she makes the crepes she will answer any questions you may have.  You will enjoy eating 2 crepes and then take 2 crepes home for someone special or for yourself.  Recipes will be provided. 

Materials fee of $15 is payable to Tina night of class.